These Cranachan inspired towers, high fibre and protein, are perfect for breakfast or a lunch time treat!

You will need

  • 1 x packet of Stockan's Mini Orkney Oatcakes
  • 1 x tub of vanilla quark
  • 1 x punnet of raspberries
  • 1 x squeezy bottle of honey
  • 1 x packet roasted crushed hazelnuts

Method

Place one Mini Oatcake on a plate and put a teaspoon of vanilla quark on the oatcake.

Add 1-2 halved raspberries (make sure they have been patted dry) and lay them horizontally.

Repeat the above twice adding one raspberry to the top.

Skatter the crushed hazelnuts over the tower, then drizzle the honey to taste.

Enjoy!

Customer Feedback

  • Honestly there is no better oatcake - good crumbly texture, not too floury well-seasoned and always a great taste.
    Bruce
  • I grew up eating Stockans oatcakes in Stromness, they are truly the best.
  • Great texture and very flavoursome. The best oatcakes I’ve ever tasted. Lovely with honey or cheese
    A satisfied Tesco customer
  • Mini Oatcakes – the perfect canapé base. Absolutely delicious like it’s big brother, the triangular thick oatcake. Perfect for cheese, pâté or smoked salmon
    Ellie
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