Smoked Gigha Halibut

Find out what we paired this award winning Scottish delicacy with

This delicious smoked halibut is high in protein and a fantastic healthy snack, especially when paired with our high fibre wholegrain oatcakes.

Reared on the beautiful Isle of Gigha on Scotland's remote west coast. Find out more here

Left to right

  • Orkney Beremeal Oatcake with cream cheese, smoked halibut and lemon twist


  • Orkney Thick Oatcake topped with smoked halibut, horseradish and chopped parsley 



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