Here are our top 5 oatcake inspired breakfasts:
Granola Style Breakfast Jar
Crumble two Thick Oatcakes into a jar/bowl, top with natural live yoghurt and mixed fruit. If you like your oaty crumble soft, prepare the night before and keep in the fridge.
Breakfast in a Hurry!
Try our Thin Oatcakes with 'no added sugar' fruit jam, sprinkled with roasted nuts and/or seeds.
Our Beremeal Oatcakes topped with wilted spinach, scrambled eggs and tomato, seasoned with a touch of freshly ground salt and black pepper.
Mini Oatcake Tower
Stack as many Mini Oatcakes as you wish and layer with 100% whole peanut butter and sliced banana.