Featuring our hand baked Bere Barley, Chilli & Cheese Oatcakes and Spelt Wheat, Herb & Pepper Oatcakes , the Orkney Heritage range brings a taste of tradition with a modern twist.
Whether it's a lunchtime treat or an afternoon snack, these versatile oatcakes are the perfect base for a range of delicious toppings, making them a fantastic addition to any meal or snack. Here are some of our favourite topping suggestions.
Orkney Heritage Bere Barley, Chilli & Cheese Oatcakes
Hand-baked with locally grown bere barley and wholegrain oats, the complement of cheese and a kick of chilli give these oatcakes a more modern twist. Suitable for vegetarians, a source of fibre and incredibly versatile, try them with:
- Cream Cheese & Smoked Salmon - Spread a dollop of cream cheese and top with slices of smoked salmon – adding a sprinkle of fresh dill and a squeeze of lemon juice for a refreshing and indulgent bite.
- Avocado & Cherry Tomatoes - Mash ripe avocado with a pinch of salt and pepper, spread over your oatcake and top with halved cherry tomatoes and a drizzle of balsamic glaze for a vibrant, healthy snack.
- Spicy Hummus & Cucumber - Heat things up by spreading your oatcake with some spicy hummus and topping it off with thin cucumber slices for a perfect afternoon snack.
Orkney Heritage Spelt Wheat, Herb & Pepper Oatcakes
Hand-baked using spelt wheat and wholegrain oats, enriched with rosemary and pepper for a unique savoury flavour. Vegan friendly, high in fibre and incredibly versatile, try them with:
- Goat Cheese & Honey - Spread a dollop of creamy goat’s cheese on your oatcake and drizzle with honey. Why not add a few walnut pieces for extra texture or a touch of rosemary for an aromatic finish?
- Pesto & Sun-Dried Tomatoes - Be transported to the Mediterranean by spreading a layer of pesto and topping it off with some chopped sun-dried tomatoes – these flavours will pair perfectly with the herb and pepper notes of the oatcake.
- Ricotta & Fresh Berries - Spread ricotta cheese over your oatcake and top with a mix of fresh berries like raspberries, blueberries, and strawberries. Finish with a sprinkle of mint leaves for a sweet yet savoury treat.
For more oatcake topping inspiration
- Cheddar & Apple - Pair sharp cheddar cheese slices with thin apple wedges. The combination of savoury cheese and sweet, crisp apple is a timeless classic.
- Brie & Fig Jam - Spread a thin layer of fig jam and add slices of brie to create a luxurious and satisfying bite.
- Blue Cheese & Pear - Crumble blue cheese over the oatcake and top with thinly sliced pear for a deliciously sophisticated snack.
Stockan’s Oatcakes’ Orkney Heritage range offers endless possibilities for creating delicious and exciting treats for you and your friends to enjoy. Whether you prefer sweet or savoury, our oatcakes provide a perfect canvas for your culinary creativity.
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