Join Stockan’s Oatcakes at the Orkney Folk Festival 2025! Enjoy a Taste of Orkney that's full of flavour and slow-release energy.

Experience the Taste of Orkney at the Folk Festival

Music, culture, community, food and drink.

From May 22-25 , the Orkney Folk Festival will liven up the Orkney Islands, and we’re delighted to be a Sponsor at this year’s event. It’s a time to celebrate the traditions, talent and the spirit of Orkney, with visitors from across the world gathering to enjoy unforgettable performances in spectacular island settings.

At Stockan’s we’ve been part of Orkney’s story for over 100 years, with our handcrafted Triangle Oatcakes baked in Stromness, mixing quality whole grain oats to create a deliciously satisfying bite.

A Perfect Festival Snack

A packed festival weekend calls for food that keeps you going. Whether you prefer the Thick, coarse ground variety for a hearty bite or the fine milled Thin for a delicate crispness, our oatcakes are packed with slow-release energy – ideal for long days of music, dancing and exploring.

They’re as versatile as they are delicious, and can be enjoyed with cheese, charcuterie, smoked salmon or your favourite spreads for a flavour-packed snack that fits perfectly into any festival moment.

Heading out early? Then why not pair them with peanut butter and jam for a quick, wholesome bite? Alternatively, if you’re planning a relaxing evening after a busy day of incredible performances, build a cheese board to share with family and friends.

Baked in Orkney, Enjoyed Around the World

Just like the festival, Stockan’s Oatcakes bring a little piece of Orkney to people everywhere – bringing a taste of island life to kitchens far beyond our shores. It’s this rich heritage and focus on quality that has made them a favourite for generations.

As festival-goers gather to celebrate Orkney’s musical talent, we’re proud to share another part of what makes these islands special.

We can’t wait to celebrate with you - see you at the festival!

Find out more about our heritage and how we bring quality to your table.